What's for dinner Pt5

Ham steaks.

ham steak tonight. Son's fav.

Just had some ham-bean soup yesterday so I bypassed the ham steaks today--but thought about this thread!. We had baked pollock, topped with a Paula Deen's recipe, sauteed onions mixed with mayo and jack cheese, (bake fish partway then top and bake some more to brown the stuff) with baked potatos and brussels sprouts.

I saw other recipes for Chicken Lasagne that used eggs. This doesn't. Came from a neighborhood cookbook.

Chicken Broccoli Lasagne
9 cooked lasagne noodles
1/4 c butter or marg
1/4 c flour
2 tsp chicken bouillon
1 tsp garlic salt
1/4 tsp dried thyme
1/4 tsp pepper
2 1/2 c milk
1 1/2 c (12 oz) creamed cottage cheese
6 c (1 1/2 lb) broccoli cooked, drained
5 oz sliced mushrooms
12 oz (3 c) shredded Swiss cheese
2 to 3 c chopped cooked chicken

Heat oven to 350 F. Melt butter and cook onion till tender. Stir in flour, seasons and milk and make a white sauce. Stir in cottage cheese, broccoli and mushrooms.
In 13 by 9 dish, layer 3 noodles, 1/3 of chicken , sauce, and Swiss. , repeat layers twice. Bake about 30 min till heated thoroughly. Let stand 15 min before serving.

This message was edited Mar 1, 2010 9:09 PM

Grilled cheese with tomato on Ezekiel bread and vegetable soup.

What is Ezekiel bread? Been meaning to ask...

me too

Ezekiel too! Google it.

I did earlier. I came up with wheat grass and biblic bread.

Ezekiel bread: http://www.foodforlife.com/sprouted-grain-difference.html

A passage in the bible talks about sprouting certain grains and making bread out of them. These guys did that, and discovered the particular grains, plus sprouting (or something like that) make up a whole protien. They sell it in health food stores and in some regular grocery stores. It's yummy.

Sounds wonderful, but when I tried to find a retailer near me, it said it is not available within 100 miles of my zip code! :-(

Fresh Cod Loin via microwave, Mashed potato, Salad w/butter lettuce, Homemade microwave applesauce for dessert.

I bet you can find it - maybe it would just be a different brand. I had no idea what it was either until someone described it. I think I always call it sprout bread. Isn't there Whole Food Markets down there? I know they carry stuff like that. Hannafords up here even has it in there small freezer of health foods. I've also seen it in lots of different mom and pop type stores that specialize in vitamins and health supplements.

Phoebe your Super Stop & Shop has it in the "Oraganic' frozen food section, I called and verified. ^_^
edited to say I was also told by my cousin to try Trader Joes, they may have it.

This message was edited Mar 2, 2010 6:50 PM

You called my S&S? Did they tell you I found this on the markdown table today, and bought it, instead of bread? I will certainly look for the bread on payday!










Phal. Green Star--and yes...it really is that green!

This message was edited Mar 2, 2010 6:58 PM

Bringing it to Tarsha's Wedding?^_^

Doubt I'll be receiving an invitation... http://www.odoms.com/getinventory.cfm?category=Phalaenopsis%20and%20Phalaenopsis%20Clones
Scroll down to the 5th photo--you can do better than that one for colors to match.

Thanks for the recipe, Sally! Will def. make it---did not cook today, as I was at the farm babysitting for Grant from 9-4---he did take a nice 3 hour nap, but I'm still reeling.

Phoebe, that's so strange that the website isn't calling up any retailers in CT. Try the places Celeste and Meredith suggested. It's pretty common.

Chicken baked with lemon, capers, & olives---orzo salad, & sugar snaps.

Leftovers. I have gym class tonight. Sounds delicious Marilyn.

Steak, noodles and corn tonight.

Pork chops and stuffing

Fried chicken, macaroni & cheese, spinach salad, a couple of Hersey's dark chocolate for an apres diner treat.

nice!!!!

Thanks, it was good... didn't fill me up too much, still feel comfortable, lol!

comfort food is good!!!

Taking Mom out for pizza today.

Pasta at the in-laws house

Chicken tortellini.

Pasta fagioli.

I had some of that for lunch the other day.. love it!!

Yum!

Yes, Sally, homemade...easy recipe....I saute a 1" thick piece of pancetta---drain most of the fat, & then add a chopped onion, about 1/2 cup each of chopped celery & carrot, chopped clove of garlic. When softened, I add 1/2 cup of white wine, a quart of chicken or vegetable broth, & a can of diced tomatoes. Cook a cup of ditalini separately, & add to broth, along with a can of rinsed & drained white beans...salt & pepper to taste. Enjoy.

Gatorade, water and chicken broth
caught that stinkin' intestinal bug that's going around our state.

Good grief cant you throw in a cracker?

Ugh. Feel better.

No solids till I know it was just won't ...well you know....

sorry Jen.. hope you feel better

Thanks,

Well I had my first cracker and put rice in the broth so we'll see how it goes.