What recipes are you looking for?

I am trying to find out what you all like, and if I have a recipe for it I will post it. If anyone has a recipe that has been requested here, please feel free to post it.

Good idea! Post them here or in the Recipe forum? Requests here and recipes there?

A white fruitcake, real rich, that was popular in the 50s. I thought I had the recipe, but can't locate it, which doesn't mean I don't have it. It's just easier to ask in case someone can put their finger on it. This cake didn't use packaged puddings, instant anything, fake eggs or fake anything, it was just a good rich cake. And it didn't need to be made three months in advance, which was important for a new mother at that time. I always got to the first of December and wished I had made a fruitcake in September.

a totally eggless white cake recipe. My SIL is allergic and can't use substitutes even. He's never had white cake, chocolate yes, but I'd love to have a good white recipe.

Tig - Check the recipe forum. You've got mail. ;o)

Devil Eggs?

There was a cranberry relish I made years ago and lost the recipe. I remember the cranberries were ground up (raw). I think there was pineapple in it and whipped cream, possibly nuts chopped. Anybody have an idea? Doris

Well dear ladies I'll will do my best to find the recipes that you want.

RedRose I will be posting a recipe for Devil Eggs soon (one of my favortes)

Oh thank you WIND for you will send out the recipe of Devil Eggs and will looking forward to it.

How to cook Abalone! I was given some and am afraid I'll ruin it!

Zany,do you want a recipe for,fried, fritters,Goma Zu,Provinchae, steak or stew?

I am still wanting to find a good New England clam chowder recipe,anyone?

Fried or steak I think. I never heard of Goma Zu or Provinchae. What are they?

Dear ladies fret not! I am going to have to get off of the puter now to fix dinner but I promise I will try and find the recipes that you want to night and tomorrow. If for some odd reason I don't have them I will give you a link to where you can find them.

Check the Recipe forums, Zanymuse I will post some more later DW would like to use this thing, so I better let her or else. Time for one of these for me. HIS AND HERS.

REDROSE this is my own made up recipe for Devil Eggs:

6 boiled eggs
3 Tbs of mayo
1 small chopped onion
1 small pinch of dill seeds
1/4 tsp of mustard powder
1/4 tsp all purpose seasoning
paprika

Boil eggs until done, peal and cut in half
remove the yolk and place in a bowl.
Mix egg yolks with all the ingredience above except paprika.
after mixing fill egg whites with mixture.
sprinkle top of eggs with paprika and chill.
makes 12 deviled eggs

tiG here is the recipe for old fashioned eggless white cake http://www.mindspring.com/~jkbrooks/menu/index/recipes/white.htm

Zany here are some recipe for cooking Ablonehttp://www.fishtech.com/recipes.html plus more information.

tink76627 here are a lot of recipes for New England Clam Chowder so you can pick the one you like.

Amiee here are a couple of recipes for white fruit cake, take your pick. http://www.google.com/search?q=white+fruit+cake+recipe&btnG=Google+Search

djm906 here are a few cranberry relish recipes http://www.google.com/search?q=cranberry+relish+recipes&btnG=Google+Search

REDROSE here are some more recipes just in case you don't like the one I gave you http://www.google.com/search?q=deviled+eggs+recipes&btnG=Google+Search

Thanks! I'll try cooking Tuesday on my day off. Cross you fingers and toes that I manage to follow the recipes and not poison us!

You are such a good sport to do this for us! I have printed several of the fruit cake recipes, and others those led me to as well. Thank you so much.

Wind.... thank you very much for all the recipes sound good and will copy printer soon.

NONE! i hate to cook! its wrestling season and that means.....
STARVING!

This message was edited Monday, Nov 26th 7:57 PM

WERES MY HYPER-LINK?WAH!

Chicken and dumplins with a crust on top. Also the receip for New England Clam Chowder that is served at the truck stop, Wolverene ex. in Michigan. My husband and I used to drive an 18 wheeler across country and that was a "have to stop for chowder" exit for us. I buy it here now in the can but it isn`t the same.It may not do any good to have a receip, all I can get here is canned clams.

I used to go to a little Itallian restarant and have an entree called "Coco Van". I CAN NOT find this recipe in any of the Online recipe websites. Or in cookbooks. I dont know if this recipe is traditionally Itallian or a French recipe. Any Itallian Family recipes out there!

Michelle5000 Try looking for Coq au Vin... a French recipe but can be made to be more Italian. (Seasoned, browned chicken in a red wine sauce) HTH

would like the recipe for friendship bread.

Oh tink76627 I am so sorry I thought that it went through, I will try and post it again here. http://www.google.com/search?q=new+england+clam+chowder&btnG=Google+Search
I am truly sorry am I forgiven?

This message was edited Monday, Nov 26th 12:53 PM

Zany I know you will do alright and not poison anyone. Please let me know how your recipe turns out.

Amiee and REDR your so welcome, I remember getting a lot of help from everyone here including the two of you so this is just my way of paying back, beside isn't that what families are for and we are just one big family here. Hey REDR I am making Devil Eggs today to go with my left over pot grilled roast only I made a new recipe out of the roast and I call it KIT-ALA-KAT BEEF AND VEGGIES, it taste wonderful.

Oh my goodness notmartha, I know that you are being a little hard on youself, just take your time, I know you can cook. If you can garden with all the problems there I know that you can follow a recipe just give yourself a chance...after all we weren't born great cooks, we got that way after a lot of mistakes ( of course I will not admit to burning anything) lol

busybee I have reposted some recipes for New England clam chowder for tink76627 so you can find them just above this post.
I will be checking on you chicken dumplings, not sure if it will be the same one you want but I will give a list of the ones I find.

michele5000 I do have some cookbooks that have Italian cooking in it and I promise to try and find the recipe you want...wish me luck.

GARDENG I will do my best.

busybee here is a recipe for your chicken and dumplings with a crust http://www.google.com/search?q=chicken+dumplings+with+a+top+crust+recipe&hl=en&start=10&sa=N It is the first recipe on the top of the page plus more.

michele here are a few of the ones that I could find, read them and see if they are the one that you were looking for http://www.google.com/search?hl=en&q=french+coco+vin+recipe&spell=1

Floridian was right about the spelling so I don't know it this is what your talking about or not, let me know.

GG here is some recipes for freindship bread http://www.google.com/search?q=friendship+bread+recipes&btnG=Google+Search

I think we need to go eat at Wind's house. Isn't this gal a sweetheart.

Wind, thanks so much for the hyperlink! I also found another recipe I had tasted one time and totally forgot about! It was in one of the links! thanks so much, Doris

Wind, Is it possible to make candied orange peel? I find also candied pineapple is a bit pricey. Is there a way to make candied pineapple using canned pineapple? Doris

I'm not sure my description will make it recognisable to anyone but you never know!

In my first school they used to serve up a side dish once a week. It was a pale orange colour and covered in a pale orange sweetish syrupy clear goo. The things were potato like in texture and I really looked forward to that dish. We lived in a very multicultural area so some of the meals were catered for other cultures.

I always called them fidgets but that was more because I was always being told off for not sitting on the chair properly (never been able to sit on a chair correctly) and the dinner lady would wander off mumbling 'fidgets!'.