Slow roasted pork with pineapple, sweet potatoes, spinach salad.
The recipe called for pork shoulder and apple juice, but the shoulder offered by the butcher was too big so we got a loin instead, and used pineapple juice. Results were excellent. The meat fell apart so easily when we stuck a fork in it, we could almost call it pulled pork (or pushed pork?).
New Year dinners
sounds good.. Rachel Ray made a pulled pork stew.. boy did it look good
Sounds yum, Don.
Spanish rice here.
Don could you tell how you cooked it..temps, times and all?
sounds YUMMY, Don
I was going to make pork chop something, hubby wanted leftovers....weird!
My art class is today this week, so I won't get home til 5....have to make soup, I guess.....
Robin - a frittata goes quick too
Delicious, and oh so nutritious!
http://www.wtop.com/?nid=41&sid=2740519
At first I was like ewwwww but now I'm interested...LOL
Yuck! Couldn't drink it .....bacon has to look like bacon...
baked pork chops in a garlic, soy sauce, lemon juice, chives, tarragon, basil, pepper marinade...very tasty!
Seasoned pork from the supermarket. Very tasty.
Smoked salmon, cream sauce, angel hair pasta - and a wonderful 2010 South Coast Winery (Temecula Valley CA) Sparkling Gewurztraminer.
Mmmmmmmmmmmmmm...............
I have a horrid cold. Faced with a can of soup.......nah...even near death couldn't get me to eat the grandkid's fav chicken and stars. So, made a sandwich. Fresh guacomole spread on a bagel with a slice of prosciutto and a slice of a really good cheddar. I didn't have a tomato and too tired to wash up the fresh greens so skipped that. I think there was a smattering of flavor - which is really good for this cold--- it "felt" right anyway ;0)
feel better, ya, those kiddie soups make me gag!!!!
Son is home today with a fever and cough
Ugh - feel better everyone.
Yes, colds are nasty! Rosie, I ended up with eggs last night...not a frittata, but just ham & eggs & a salad....
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