Food For Fresh Cut Flowers?

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Sunshines2day Lubbock, TX(Zone 7a) May 17, 2010

I've seen many recipes for food for fresh cut flowers and wondered if anyone has a tried and true recipe? How often should it be changed and at what point should you re-cut any stem not completely spent?

Thanks

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pastime Waterman, IL(Zone 5a) May 18, 2010

Try asking the people at the Cut Flowers and Floral Design topic on the DG forum. They would know the answer.

Post #7803212
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Sunshines2day Lubbock, TX(Zone 7a) May 18, 2010

Thanks pastime,

...will ask elsewhere.

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