Tips on chinese cooking

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FrillyLily springfield area, MO(Zone 5b) Jan 01, 2009

Went to the store to buy one of those stir fry skillets, a wok I think they are called?
They have stainless steel or a non stick coated. Which one should I get?
There were several different brands as well, too confusing.
I don't cook much Chinese food. I just never have, so any tips would be appreciated.

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