I live in Central Florida where soil conditions are poor, heat and humidity are intolerable, rainfall is unpredictable, and fungal/viral/insect pests proliferate ("a tropical paradise"). About 3 years ago I filled in my 18' x 32' pool with local "topsoil." I added about 16" of layers of wood chips and leaves, mushroom compost, peat moss and sandy soil. I've had mixed results so far with a variety of edible plants. Bananas, blackberries, blueberries, cowpeas have done well. Kale, bok choi, onions survive. Zuchini did fabulous first year and thereafter have been devastated by pickle moths. Tomatoes produced poorly one year then root-knot nematodes (I think) prevented them from producing any fruit the next year. Is there a list of fruits/vegetables that will grow in these conditions with minimal assistance?
How can I convert this garden into consistent productivity?
University of Florida has nice botanical information that I have used a lot. One hopes that they can steer you toward the most successful crops. But it might be hard to sort through "advice on how to grow anything you want" and find what grows best.
http://edis.ifas.ufl.edu/features/fruitvegindex.html
Offices
http://solutionsforyourlife.ufl.edu/map/index.shtml
I'd strongly recommend yard long beans, snake melon (armenian cucumber) and sweet potatoes. All of these have embraced the growing heat of summer in central Texas. I don't spray my plants with anything, but none of these are showing much insect or disease damage. The snake melon is interwoven with a cantaloupe that is nearly dead from powdery mildew and hasn't shown any sign of developing the fungus.
I'm still rather new to gardening, but I am going to look for more vegetable varieties from areas like Thailand and the Phillipines to use for summer gardening rather than the more delicate traditional varieties.
Minimal assistance? Probably not. Growing crops was always work, so many years that one crop does great, the rest dies - Just to change in a new year. Bugs and diseases go thru cycles, and can overwhelm you even after the hard work. The neighbor may have a great garden and yours fizzle and die and nothing different was done. Your area and your soil may be unique to your spot, and advice from a gardner 50 miles away cause you problems. That said,q Good luck!
CBLynn-I've been gardening for 20+ years in Central Texas and I too have had really good luck with Asian Veggies, especially those from Thailand. However, we don't have sandy soil here.
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