Rosso Bruno is at its peak of flavor when the tomato is a reddish-brown color with hints of green most notable around the top of the tomato where the vine was attached.
by Lilypon Jul 10, 2006 10:12 AM
First (very tasty) fruit of Kumato tomatoes from my garden in Victoria, Australia, January 2007
by kennedyh Feb 1, 2007 2:34 PM
Truss of Kumato tomatoes in my garden in Victoria, Australia, February 2007
by kennedyh Feb 8, 2007 3:59 PM
