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Tomato 'Red Pomodoro'

Lycopersiconlycopersicum

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Family

Solanaceae (so-lan-AY-see-ee)

Info

Genus

Lycopersicon (ly-koh-PER-see-kon)

Info

Species

lycopersicum (ly-koh-PER-see-kum)

Info

Synonym

Height

Unknown - Tell us

Spacing

4-6 ft. (1.2-1.8 m)

6-8 ft. (1.8-2.4 m)

Sun Exposure

24-36 in. (60-90 cm)

36-48 in. (90-120 cm)

Danger

Unknown - Tell us

Other Details

Seed Collecting

Full Sun

Fruit Shape

Parts of plant are poisonous if ingested

Fruit Size

Fruit Colors

Growing Habit

Days to Maturity

Seed Type

Usage

Disease Resistance

Allow unblemished fruit to ripen; clean and dry seeds

Ferment seeds before storing

Properly cleaned, seed can be successfully stored

Leaf Type

Pear

Beefsteak

Foliage Color

Medium (under one pound)

Large (over one pound)

Bloom Characteristics

Red

Water Requirements

Unknown - Tell us

Where to Grow

Indeterminate

Regional

This plant is said to grow outdoors in the following regions:

San Jose, California

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Gardener's Notes:

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Big_Red

Bethelridge, KY (Zone 6a) | March 2005 | neutral

"Import from northern Italy bears 8-18 ounce pear shaped red fruits with heavy ribbing."

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Tomato 'Red Pomodoro'

Lycopersiconlycopersicum

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