easy plant to grow , white flowers turn in to yellow waxy fruit of to 4" long 1.5"to2" wide at top, they ripen from yellow to orange th...Read Moreen red , i started mine in march in a on my shed roof but you can leave it later , 1 plant was left in a too small pot for too long and repotted in july and still croped well just on a smaller plant ,the ones started early got to 2.5' tall and the two bottom side shoots snaped off when the chilli's got too heavy realy nice sliced on pizza and quite hot , ,i pickled some yellow and some at the red stage and both were very tasty ,heat mellows a bit when deseeded for pickling. fairly thick flesh realy nice sliced in rings my opinion in pickles. but not as tasty as jalapeno fresh because they are fairly tuff
SSE tells that this was grown by the late Erris Wenk, who was one of the last of the large local truck farmers in Albuquerque's South Val...Read Moreley. Great for canning and pickling. Rates a 3 out of 5 on SSE's heat scale.
The plant was healthy and grew about three feet tall. It was a good producer of pods of medium heat. I will grow it again in 2014.
easy plant to grow , white flowers turn in to yellow waxy fruit of to 4" long 1.5"to2" wide at top, they ripen from yellow to orange th...Read More
SSE tells that this was grown by the late Erris Wenk, who was one of the last of the large local truck farmers in Albuquerque's South Val...Read More
A medium hot pale yellow to orange to red 3 X 1 inch Short Wax Type.