I have bought seed in France and they suggest sowing at any time of year, so I have just tried a February sowing under cloches
It ...Read Morecan be used as a spring onion before it matures and then as a pickling onion or in cooking, such as coq au vin, once it ahs bulbed up and ripened.
I have bought seed in France and they suggest sowing at any time of year, so I have just tried a February sowing under cloches
It ...Read More