I don't know who enter the finer details of each dahlia cultivars but generally dahlia is not poisonous. Ancient Mayan have eaten them a...Read Mores food. Chinese people believed they have medicinal value. I don't believe they are tasty or they taste as good as potatoes. Anyway back to this gold color dahlia. Very big flower head, can be as big as your head. It tend to have a weak point where the stem and head meets. Mine have the tenancy to knock(turn down) It needs staking. As a cut flower its better then most dinner-plate but not as good as the smaller type. The color is amazing gold some pink and peach at the edge and under-neath the petal. There's different shades of gold, very attractive. The petals have a graceful turn like gentle waves.
I don't know who enter the finer details of each dahlia cultivars but generally dahlia is not poisonous. Ancient Mayan have eaten them a...Read More