San Leandro, CA (Zone 9b) | December 2007 | neutral
Ascolano is a great one for producing the colossal sized olives you find in cans. This very heavy bearer has big fruit with very small p...Read Moreits, and the skin is a light color. The fruit is not bitter so needs only a moderate lye treatment. It is more frost tolerate than many of the other cultivars. Bought to California from Italy in 1885, its fruit ripens about mid September to mid October.
Ascolano is a great one for producing the colossal sized olives you find in cans. This very heavy bearer has big fruit with very small p...Read More