We love edamame and this is a good one. Nice plump pods. We pull the whole plant and strip the beans all at once then blanch and freeze. ...Read MoreDefrost, add to salted boiling water for a couple of minutes, drain, sprinkle with sea salt and suck out of the pods!
Garden Guides,offers this description: "Edamame means 'beans on a branch' and has quickly become one of our favorite vegetables. They are...Read More 40% protein (11 grams in 1/2 cup of cooked beans) and are also high in vitamins A & B, calcium, iron, and dietary fiber. These beans are known to lower cholesterol and reduce the risk of heart disease. To top this off, they taste incredible. Tohya is a short season variety, perfect for growing anywhere in North America. This is the most popular variety in Japan." (80 day)
We love edamame and this is a good one. Nice plump pods. We pull the whole plant and strip the beans all at once then blanch and freeze. ...Read More
Garden Guides,offers this description: "Edamame means 'beans on a branch' and has quickly become one of our favorite vegetables. They are...Read More