Country fried steak recipe

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Heavinscent South West, LA(Zone 9a) Mar 18, 2009

Grandma used to make a killer CFS recipe with milk gravy. I would love to find a nice recipe to give it a try....
My grandma would soak the meat buttermilk, but I don't know for how long and what would this do?? There was also buttermilk in the egg wash any ideas on how much? Other than using buttermilk I have no idea where to start so any recipes would be great!!
Thanks!
Caren

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