I'm sure that there might be a number of reasons why the leaves on this tuberose begonia are starting to get crispy on the edges but can anyone give me the list? There's another tuber in the same pot but it seems to be unaffected. The other begonias of the same variety and on the same table don't have this either. I just want to stop any potential problem before it begins to move around. Thanks,
Karl
Hey Karl,
Most times when a leaf gets crispy means that there isn't sufficient humidity. By the looks of your picture, it appears you may have a fungal problem. Trim the affected leafs or remove completely. Try to keep water off the leaf to prevent fungal growth in the future. If you move it outdoors as the weather permits, any wind should aid in keeping fungal problems to a minimum.
