Home made ice cream.

I have an ice cream freezer which makes a gallon and I have had so much fun lately trying various flavors. So far I have made a couple of batches of marionberries and one chocolate. Next I will try raspberry , may be a peach. yum

My recipe is one that my mother always made;

Beat 5 to 6 eggs with 2 cups of sugar till thick and frothy and then add 2 to 3 tablespoons vanilla. I use then 1 quart half and half and then fill the canister to the fill line with milk. For the marion berry flavor I add a thickened sweetened 2 cups of berries. Put in your ice cream maker and crank away or let electric do the work for you. Of course as a kid we always had raw milk and lots of cream with farm fresh eggs which was really healthy but this is pretty good too.

Tell me do you make ice cream? what flavors and how do you make it?