Sweet/Sour Red Cabbage Epiphany

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AlohaHoya Keaau, HI(Zone 11) Dec 20, 2006

Fixing a Pork Roast tonight...I decided on one of my favorites...S/S Red Cabbage. After shredding the cabbage, sauteeing it in a bit of oil I added some Raspberry Vinegar and thought " why not?"... reached for the strawberry jam for the sweetener. WHOA! It was wonderful. I chopped about 1/2 cup of walnuts and added at the last minute with the raisins.

Gotta pat myself on the back...it was GOOD!!!

(Guess I should add I had never used jam instead of honey and had never added walnuts)....

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