Tick Stew

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roadrunner Crossville, TN Sep 02, 2006

This was sent to me by a friend...said it came from the NC State U....Jo

TICK STEW


1 bag black beans
1 lb. browned hamburger or ground venison
1 jar of salsa (28 to 32 oz.)
Hot sauce - to taste

Cook beans according to directions. Add salsa and burger. Add hot sauce.
Cook over medium heat until hot.
Serve with nachos or corn chips, or corn or flour tortillas.

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