I dug some potatoes that are just slightly tinged w/ green. My fault: I left them in the light a while. Any way to get the green off (besides peeling)? I don't have much hope of it, but was mostly curious. Thanks!
Once harvested, can you un-green potatoes?
Can't UN-green potatoes. Cut it off & go on with cooking... The green from sunlight signals formation of "solanin compounds" which are somewhat toxic & should NOT be eaten.
LarryD
Okay. Just wondered. Peeling alone will take care of the green in my potatoes. Thank you!
Post a Reply to this Thread
More Vegetable Gardening Threads
-
Lemfi Transfer Time Explained + $10 Bonus Code Inside (RITEQH6J)
started by Elora0121
last post by Elora01215h ago05h ago