I was hostess for my gourd group today....and I served them a brunch....Omlette in a Bag! http://davesgarden.com/forums/t/546039/
To go along with it I served ...yep...GRITS!
For dessert my DD gave me this recipe:
An Angel Food Cake (or pound cake) cut in chunks ...place in a bowl or dessert plate
spoon a few spoons of yogurt (I liked Lemon) on the chunks
sprinkle some strawberries (sliced in half and sugared over night) over the yogurt
put another spoon of yogurt on the berries
top with some Cool Whip
I had reserved a few strawberries for the top...and DD cut them almost through and fanned them out....very pretty.
YUMMY! Jo
A nice (easy) Dessert
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