Favorite 30 minute (or under) meals?

Decatur, GA(Zone 7a)

Mine is Keisbasa and Cabbage. Cut up a head of cabbage coarsely, put into deepish pot, cut up 2-3 lbs Keilbasa sausage and cook 20 minutes or until cabbage is tender. Serve with vinegar and dark mustard. Yummy!

What's yours?

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