baked brie in phyllo dough?

Vancouver, WA(Zone 8a)

Any of you have a favorite recipe for this? I had this w/ a spicy apple/nut mix once. Almost like a mincemeat flavor. Never found the recipe. I am going to make a cranberry chutney version for Christmas.

This thread has 5 replies. This forum is accessible only to subscribing members of Dave's Garden. There are many free features here, and about half of our forums are completely open to all members. And learn more about Dave's Garden, and explore the benefits of becoming a subscribing member.

Want to join? Register here. Already signed up? Click here to login!

BACK TO TOP