My dd and sil are driving to Bend this week end to visit my ds and dil. Of course, mama sends food. If I make up a batch of fettuccine alfredo sauce and send it over in the cooler it can be re-heated ok by using a low low heat, right? They are planning a surprise b'day party for our dear daughter in law and I said I would send dinner for the crowd and this is part of the menu. So want to make sure. Making a batch of homemade pesto also. and the cake. and . . .
re-heat fettuccine alfredo?
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