Crockpot Cheese And Macaroni
Ingredients:
1 small box elbow macaroni
3 cups cheddar cheese -- shredded
1 can evaporated milk
1 1/2 cups homogenized milk
3 eggs
1/2 stick butter
salt and pepper to taste
Cook Macaroni according to directions on box.
Grease crock pot with butter. Mix all the
ingredients in crockpot, cook on high for 30
minutes then turn on low and cook for 2 hours.
Note: Acquired from Sue Johnson in Alma,
Georgia summer 1991.
Crockpot Cheese And Macaroni
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