Cooks On Call .. we'll answer your questions

When I was younger, I often had questions I needed answering ASAP for I was in the middle of a recipe!!!

I'm creating this thread hoping it will be watched by those more experienced than me, to help others who are in need of a quick answer to a cooking question, for example:

- if I don't have a cake pan what can I use!!
- what is the easiest way to chop eggs
- what is Drawn Butter I couldn't find it in the grocery store

If you are willing to come to the rescue, please mark this thread to "watch".

Thanks for your kindness.

Judy