"Joy of Cooking" cookbook

Watch Reply
More
Mark unread Print Skip to new
Ginger_H Fountain, FL(Zone 8a) Apr 09, 2004

Does anyone have an older edition of this? I'm cooking leg of lamb on Easter. I had an older edition that I gave away...can't remember to whom. Anyway it had the destructions for lamb...put in HOT oven and reduce heat right away to ???degrees for 20 mins. a pound. I want to say 325, but can't remember...turned out great every time. LOL even had the sheriff's dispatcher in Eastpoint,Fl. send a deputy to get her a plate when I made it. Been awhile since I cooked a leg as Bill really doesn't like it. Oh well...he'll get over it as I'm also doing broccoli with scratch cheese sauce.
TIA,
Ginger

Post #833293
Quote
This thread has 6 replies. This forum is accessible only to subscribing members of Dave's Garden. There are many free features here, and about half of our forums are completely open to all members. And learn more about Dave's Garden, and explore the benefits of becoming a subscribing member.

Want to join? Register here. Already signed up? Click here to login!

Back to Forum Homepage

More Recipes Threads

Go to all Recipes threads
BACK TO TOP