Manchego Cheese

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Lenjo Mount Angel, OR(Zone 8a) Jan 15, 2004

I found manchego cheese at you can't believe of all places at Wal-Mart. I made empanadas again and used the original ingredients like the manchego cheese and peppers. It wasn't really very different than my improvised version. Manchego cheese tastes a lot like Swiss or "holey" cheese as my DD calls it.

I do have a question? I have some difficulty with the dough, it wants to crack some and split. Is this an indication my dough is too dry?

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