I am addicted to canning. I just can't help it! I get overwhelmed at times because I never seem to can in small batches, everthing I get seems to come to me in pounds,pounds and more pounds. Anyway, I am wanting to invest in a pressure canner...does anyone else use them? I am interested in the All American Pressure Canner. So far, the cheapest I found was at http://www.redhillgeneralstore.com/A59058.htm Does anyone else have this brand and if so, are you happy with it?
Thanks!
Pressure Canners anyone?
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