First I sure there is going to be some cornbeef Purest here who are going to go Eeeeeeek! What is he doing!
Next Everyone who has ever purchased a cornbeef to cook...please stand up! Next everyone who after cooking the cornbeef ever notice how it lost its rich red color to a wash-out pink...please stand up! Next everyone who has had a cornbeef just fall apart after cooking...please stand up! Next everyone who has seen cornbeef shrink-up by 25%...please stand up!
*Oldman looks around room. No one sitting down*
First step in cooking slicing cornbeef for sandwiches.
1.) Wash outside of package.
2.) Place package into pan with seasoning on top.
3.) Pre-heat oven to 300 degrees.
4.) Once oven is at 300 degrees place cornbeef in over and reduce heat to 195-200 degrees.
5.) Cook in oven 5-6 hours.
This message was edited Nov 15, 2003 8:17 PM
