World War I Cake

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flowox Newark, OH(Zone 5a) Jun 17, 2003

1 c. strong coffee
2 c. raisins
1 1/4 c. sugar
1 large Tbsp. lard (or margarine)
2 tsp. cinnamon
2 tsp. nutmeg
2 tsp. allspice
3 c. flour
1 tsp. soda
1/2 tsp. salt

Boil first 5 ingredients 2 minutes; cool. Stir in dry ingredients. Put in 9x13 inch well greased pan. Bake at 350 F for 45 to 60 minutes

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