I've read in 'Encyclopaedia Botanica', an Australian Publication in the early nineties of over 15,000 plants, that the fruit is a narcotic if consumed in quantity (I don't know what that quantity is). I got my tree in the late eighties from the Adelaide, South Australia, botanic gardens as a natural seedling at the base of a 20-25ft. tree. I'm using feet for you imperialist Americans! I kept it in a pot for ten years and it hardly grew, and planted it out in my garden in the Adelaide hills (at 1100ft. altitude in a Mediterranean climate) and it's now 7ft. tall and has two lots of fruit on it, 12-14 months and 0-2 months old, and is at the end of a flowering session. I think it's confused because we have had Indian summers here for the past three years. The fruit aren't bad if you give them a chance and educate your taste, they taste somewhere between a guava and a fig.
This message was edited Friday, Jun 13th 2:16 AM