this is actually called a greek pasta salad.
1 (16 ounce) package penne pasta
1/4 cup vegetable oil
1 teaspoon lemon juice
1 teaspoon dried basil
1 teaspoon ground black pepper
1 teaspoon garlic salt
2 tomatoes, chopped
1 green bell pepper, chopped
1 sweet onoins, chopped
1 cucumber, coarsely chopped
1 cup feta cheese, crumbled
1 cup black olives, chopped
Directions
1 Cook pasta in a large pot of boiling water until al dente. Drain, and rinse in cold water.
2 In a small bowl, mix together oil, lemon juice, basil, garlic salt, and black pepper.
3 In a large bowl, combine pasta, tomatoes, green pepper, onion, cucumber, feta and black olives. Add dressing, and toss to coat. Chill in the refrigerator for 30 minutes.
Is there anything better on a hot summer's day than a cool refreshing bowl of cold pasta salad.....
This message was edited Friday, Jun 21st 12:33 PM
penne pasta salad
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