My SIL gave us a huge bag of Prawns. He had frozen them, should I cook them frozen (in a huge block and far too many for us to eat at one sitting) or should I thaw them out in the fridge & remove the outside ones that are thawed, till I have enough for a meal for the 2 of us?
Anyone have a delicious recipe of what to do with these Prawns - caught of the BC coast in the Pacific Ocean.
Prawns - WHat should I do with them?
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