Ok you guys, don't laugh, I have never cooked a fresh pumpkin. I have a pumpkin left over from Halloween and want to cook it up and use it for pumpkin pie, etc. Do I have to skin it first then boil or WHAT? Can it be frozen after it's cooked?
Thanks, I know you all already know how to do this, right?
Donna
How do I cook a fresh pumpkin?
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