Hi ..
The Strawberry season will start here in about a weeks time. I always go and pick the berries and make 'Freezer Jam' .. this year I want to make a batch using 'TRUVIA'.
Am wondering if anyone has done this, and where can I find the equivalents of TRUVIA to sugar .. I have googled it but it's kind of confusing ..
Thanks in advance ^_^
Marilynne
Cooking (preserving) with 'TRUVIA'
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