custard recipe

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ellesgh Humansville, MO May 02, 2010

i got a recipe for plain soft custard
i can follow the recipe
until it come to
cook over hot water, stirring constantly until the egg coats the spoon.
i do not get the egg cover the spoon
my came out a little running
did i over cook or under
how long does it take to cover the spoon
elle

Post #7756764
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