OK, here's the ringer in this question: I want to freeze the berries withOUT sugar. There's a diabetic in the house so the loads of sugar in regular frozen strawberries is a no-no. I wondered if I could add water to a freezer bag and freeze them whole. Or if I could squish some and freeze quartered berries in their own 'juice'. Any advice here? I ran across a fire sale on strawberries today and would like to use all I can.
NOTE: This is cross-posted in Cooking. I notice that not everybody uses both forums.
Strawberries: how to freeze?
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