A use for leftover chicken or turkey

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mpabbott1 (Mary) Poway, CA(Zone 10a) Nov 16, 2009

400 degrees. 34 minutes. Use a deep dish pie plate

1 1/2 cups cut up cooked chicken or turkey
8 pieces of bacon, cooked crispy and crumbled
3/4 cups shredded Monterey Jack cheese

1 cup original Bisquick mix
1 envelope (1 oz.) ranch dressing mix
2 cups milk
4 eggs.

Grease deep dish pie plate.
Place cooked chicken or turkey in the dish. Top with bacon crumbs and then the Monteray Jack Cheese.

Mix 1 cup Bisquick, 1 envelope ranch dressing mix, 2 cups milk and 4 eggs. Whisk well and then pour into the pie plate.

Cook at 400 degrees approximately 34 minutes

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