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Tir_Na_Nog Houston, United States(Zone 9b) Jul 28, 2009

A place to post misc recipe questions (I'm typing up my recipe collection so it's one nice coherant bundle).


Did I write this wrong (I am guessing I did)---there would be NO flour in a red cake's red cake frosting, would there?

I am thinking I must have meant to write powdered sugar instead???

Edited to say: well shoot, I guess I DID write that down right?! Who knew! http://www.cooks.com/rec/search/0,1-0,red_velvet_cake_frosting,FF.html

This message was edited Jul 28, 2009 2:25 PM

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