General Discussion & Chat: Sticker Shock - My Story & Yours!, 1 by haighr
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In reply to: Sticker Shock - My Story & Yours!
Forum: General Discussion & Chat
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haighr wrote: $5 cabbage??? wow! I will get a 5 lb. next time, 8 was just too pricey and too much meat for the 4 of us LOL! We got the boneless angus cut and it was $10.99 a pound. Here it is when it came out of the oven before we hammered the rock salt coating off it. This message was edited Jan 23, 2012 10:23 AM |