European Gardening: WHAT CROPS HAVE YOU PICKED THIS WEEK?, 1 by DaleTheGardener
Communities > Forums
Image Copyright DaleTheGardener
In reply to: WHAT CROPS HAVE YOU PICKED THIS WEEK?
Forum: European Gardening
| <<< Previous photo | Back to post |
 |
DaleTheGardener wrote: Pat and all, The begonia I have eaten was a West Indies specie, tasted like sour apples, or oxalis if you have ever tried that one. I know that begonia semperflorens leaves are edible and the flowers of HYBRID tuberous begonia appear in many recipes. I have eaten many nasturtitum flowers and I like purslane leaves alot, the are high in oxalix acid. Tart they are. |