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Fruits and Nuts: Chinquapin, 1 by Penn_Pete

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In reply to: Chinquapin

Forum: Fruits and Nuts

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Photo of Chinquapin
Penn_Pete wrote:
This is the size of the Chinkapins. Not much for size, but they are very good. The hull is soft like a chestnut and the whole meats are easily extracted without much pelicula. The print in the background is about like newsprint. The shelflife is about like a Pawpaw seed, that is, after a few days out, the nut turns to a little rock good only for grinding into flour.