General Discussion & Chat: $$ SWEET INTERRUPTIONS $$ # 251, 0 by heavenscape

heavenscape wrote:
Woohooo.. I'm so glad you all have had a great Christmas!

Thanks for that tip Sistah Judy. Guess Nook won't be on the list, as I can't read in bed. I'll just fall asleep. Sorry I missed your call. I had snoozed and snored the minute we got home!
All that rich food.. which I'm not used to anymore.

You had Chinese Barb??? No way!!! I wasn't there!!! Lol!!
What a treat, fun around a firepit!
Whoa, another sister being served prime rib! I sure would like to do one, but no local butcher here nor do the WM sells any.
What's for dessert Barb?
My sister sent me a video where the kids and one aunt stuffed their mouths as much marshmallows as they could, and later spit them out. What a waste!!

Betty, what brand sewing machine did you get? The Viking I have, have a 10" throat, but it's not a quilting special like Thunder's. Think hers is tad wider.
I know you'll breathe easy with a larger one. It's a matter of tight rollings for us.
Sorry it's just another day for Darlene. Hope your New Year will be more exciting.
We were feeling that way too, until Kel and I decided to stay away from family for any holiday celebrations!

That's too bad, Cindy. Seems you're served Peppered steak, which truly isn't appetizing, unless it's with green peppercorns, with a good sauce over it. Don't you just hate it when you can't get the meat done the way you asked for?
What is an Alphonse? I'm not up to date with fancy drinks.. I can sure tell you my favorite Cabernet though :D

I just love, love those pictures LK! Again, Dylan takes after his grandma!! We know Andy's the father for sure!! Lolol!!
Todd needs a Santa outfit next year!

Did you have as many guests as last year, Susan with Nami gone?
Bet the convos were endless

Marion, Marion.. Kel feels bad for your leg, but he says, you're now a human flamingo!! Shall I slap that kid for you? Be happy to!
You must have sent some bad rains this way today.
Are you sure you don't have the ark?

Alright sistahs! Those that cook prime rib, how do you cook one? I may learn new tricks, if ever I could find a roast. Might have to go to the beach for one.
My way was to turn on the oven as high as 500, cook for 30 minutes then turn it off, let the roast sit in the oven for at least a couple of hours, depending on weight.. maybe 3. I get perfect medium rare with this. Saw this on a Julia Child show in the early 80s.

Happy Belated Birthday Faye!!
This was what's left on the plate, after Kel had his share of that scrumptous Black forest cake. He made sure I had a taste :D
LK can sure bake a good cake.