Rural Gardening: retired, living self sufficently in Alabama, 0 by freedom_sailer

freedom_sailer wrote:
VORTREKER,
Yes i forage for food most of the time when i have time to do so.
one of my favorite breakfast's is pancakes (reg. flour cut with acorn flour) with home made muskidine jelly or suryp. when lunch rolls around its usualy a sandwich of somekind made with homemade bread .. summer time a couple mater sandwiches .. winter usualy pb ... now supper .. thats a different story sometimes its what ever i come across during the day. squirrel, rabbit turtle fish deer or some of my garden veggies. so supper is a toss up really hahaaa. lots of nuts an fruits an berrys for snacks. the pic is turtle n taters. an yep thats bought loaf bread.